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Green Garden Vibes USA

GGV GMS Powder 100 gm (3.52 oz)-Food Grade

GGV GMS Powder 100 gm (3.52 oz)-Food Grade

Over 100+ sold today!
Regular price $30.00 USD
48% OFF $58.00 USD Sale price $30.00 USD
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Product Description:

GMS powder, short for Glycerol Monostearate, is a white, odorless, and fine powder commonly used in the food, pharmaceutical, and cosmetic industries. It is derived from natural fats and oils and is considered safe for consumption in food-grade applications.

Key Features:

  • Emulsifier: Helps stabilize and improve the texture of emulsions, preventing the separation of oil and water in products.
  • Thickener and Stabilizer: Enhances the consistency and shelf-life of processed foods and desserts.
  • Food Additive: Improves the quality and mouthfeel of baked goods, ice creams, whipped creams, and other confectionery items.
  • Hygroscopic Property: Assists in retaining moisture, keeping food products fresh.

Applications:

  1. Food Industry:
    • Used in baking to improve dough strength and provide a softer crumb structure.
    • Enhances the creaminess of ice cream and other frozen desserts.
    • Stabilizes whipped toppings and non-dairy creamers.
  2. Pharmaceuticals: Acts as a tablet-coating agent and stabilizer in formulations.
  3. Cosmetics: Incorporated in creams and lotions for its emulsifying and moisturizing properties.

Characteristics:

  • Food-safe and non-toxic.
  • Easily soluble in warm water or oil.
  • Provides a smooth and uniform finish in processed goods.
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Customer Reviews

Based on 58 reviews
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G
George Turner
Perfect for Stabilizing Ice Cream

I used this GMS powder in my homemade ice cream, and it helped stabilize the mixture, keeping it smooth and creamy. Highly recommend!

P
Patricia Stone
Great for Cosmetic Formulations

Used this in my facial creams and it gave them a smooth consistency. The moisturizing effect is excellent as well!

C
Claire Wilson
Great as an Emulsifier

The emulsifying properties of this GMS Powder really helped with my creams and dressings. It worked perfectly to keep everything smooth.

A
Anthony James
Perfect for Cake and Pastry Recipes

I incorporated this into my cake and pastry recipes, and it made the texture lighter and fluffier while maintaining moisture.

R
Rachel Scott
Wonderful for Ice Cream & Frozen Goods

I’ve been using this powder for ice cream production, and it adds just the right level of creaminess and stability.